Shipyard Brew Haus Looking for Front of House Manager at Carrabassett Valley, ME Full Time

The Brew Haus is located inside the Whitecap Lodge. Our Bar & Restaurant is equipped with an outdoor patio and large fire pit featuring live music, innovate food & classic, local Maine beer.

Job Description and Requirements:

ESSENTIAL PROFESSIONAL FUNCTIONS:

· Ensure that all guests feel welcome and are given responsive, friendly, and courteous service at all times

· Work with Kitchen Manager to ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.

· Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment

· Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures

· Fill in where needed to ensure guest service standards and efficient operations

· Work with ASGM in developing staff members in all areas of professional development

· Assist and advise ASGM on employee performance appraisals

· Assist and advise ASGM in scheduling appropriate staff according to volume

· Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests

· Alert Management of any required facility maintenance

· Provide advice and suggestions to Management as needed

· Other duties as assigned

RESULTS UPON WHICH PERFORMANCE IS EVALUATED:

· Completes duties in a timely manner

· Staff is well trained

· Restaurant is appropriately staffed for volume levels

· Stories of legendary service abound

· Dining area and grounds are always neat and clean

· Contributions are recognized by co-workers and peer appraisals

QUALIFICATIONS:

· Ability to operate an electronic POS system for FOH and BOH

· Have knowledge of service and food and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions

· Reading and writing skills required

· Ability to work in a standing position for long periods of time

· Be able to reach, bend, stoop and frequently lift up to 50 pounds

· Must have the stamina to work 45 +/- hours per week

Job Type: Full-time

Pay: From $65,000.00 per year

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Carrabassett Valley, ME 04947: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Customer service: 2 years (Required)

Work Location: One location