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About Us
The Kraft Heinz Company is one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. We’re a globally trusted producer of high-quality, great-tasting, and nutritious foods for over 150 years. Our brands are truly global, with products produced and marketed in over 40 countries. These beloved products include condiments and sauces, cheese and dairy, meals, meats, refreshment beverages, coffee, infant and nutrition products, and numerous other grocery products in a portfolio of more than 200 legacy and emerging brands.
No matter the brand, we’re united under one vision: To sustainably grow by delighting more consumers globally. Bringing this vision to life is our team of 39,000+ food lovers and creative problem solvers worldwide. Together, we help provide meals to those in need through our global partnership with Rise Against Hunger. We also stand committed to responsible, sustainable practices that extend to every facet of our business, our consumers, and our communities. Every day, we’re redefining the food industry with bold thinking and outstanding results. If you share our passion – and are ready to create the future, build a legacy, and lead as a global citizen – there’s only one thing to do: join our table and let’s make life delicious!
Job Description
The Area Production Manager is responsible for the oversight of production operations within a production department on multiple shifts – or across several departments on a single shift – to ensure efficient and timely manufacture of quality products in a Jumbo/Large Size & High Complexity or Large Size & Low Complexity manufacturing facility. Other duties include:
- Assisting with supervision of the planning, organizing and directing of production activities and employee placement/training/development.
- Coordinating all activities within assigned area of the plant, including leading and supervising multiple Production Supervisors.
- Accountability for all financial, safety, quality and regulatory matters in assigned area of the plant.
- Ensuring all food preparation and packaging is compliant to the guidelines of Good Manufacturing Practices and Food Safety regulations.
- Handling the budget of assigned department in accordance with annual productivity improvement targets.
- Preparing departmental costs and variances with regard to productivity, including: short and long-range planning; labor scheduling; product scheduling; raw materials; packaging supplies; product weights; sanitation; and housekeeping.
Qualifications
- Bachelor’s Degree preferred.
- Minimum of 3 years’ leadership experience within a manufacturing environment.
- Interpersonal and communications skills to motivate, empower, train, direct, lead, evaluate and coach a diverse group of team members to reach their fullest potential.
- Ability to effectively plan and manage through change within large enterprise organizations.
- Microsoft Office and CMMS experience and proficiency.
- Ability to handle a continuous manufacturing operation (24 hrs- 7 days per week).
Equal Opportunity Employer- underrepresented groups/women/veterans/individuals with disabilities/sexual orientation/gender identity
Job Type: Full-time
Pay: $125,000.00 per year
Benefits:
- 401(k) matching
- Dental insurance
- Employee assistance program
- Flexible spending account
- Health insurance
- Health savings account
- Life insurance
- Paid time off
- Vision insurance
Schedule:
- 12 hour shift
- Day shift
- Night shift
Experience:
- Management: 1 year (Preferred)
- Manufacturing: 1 year (Preferred)
Work Location: One location
