Log In
Sign Up
The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE.
- Enjoy EVERY NIGHT OFF!
- Career Growth
- Long term financial compensation
Job Qualifications
- Have at least three years of multi-unit management experience (6+ units or more) in the food & beverage industry
- Possess a Bachelor’s degree or equivalent management experience
- Be at least 21 years of age
- Be functional in Microsoft Suite (Word, Excel)
A Day In The Life
The District Manager will handle day-to-day operations while building and executing a strategic plan to improve the guest experience and instill a culture of positivity and growth within their teams. They are expected to develop and mentor a bench of future leaders, support growth initiatives within the brand. They lead their restaurants to strong financial performance in revenue growth and cost controls. The District Manager Provides strategic vision, oversees the restaurant leadership team, and provides guidance to General Managers to achieve short and long-term company objectives.
Who We Are
Breakfast classics are remixed and reimagined at Hash Kitchen, a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own Bloody Mary bar where guests can customize their cocktail from start to finish with house-made Bloody Mary mixes, house-infused spirits, and over 50 craft toppings. The innovative concept combines chef-driven food and an elevated cocktail program with a next-level, brunch-centric atmosphere complete with social-media-worthy wall art and rotating guest DJ’s and turntables on the weekends.
Job Type: Full-time
Pay: $70,000.00 – $100,000.00 per year
Supplemental pay types:
- Bonus pay
Work Location: One location
