Are you a Chef or Cook looking for a beautiful 5-star facility and collaborative team? Elderwood at Lancaster is seeking a compassionate and dedicated Chef to join our Resident care team.
Meal times are highlights of daily life, and excellent nutrition and appetite appeal are central to the well-being of residents and patients. Our chefs, wait staff and kitchen staff prepare and serve delicious, wholesome menus. We have full and part time positions available.
Elderwood Benefits:
Tuition Assistance Program for growth within the organization
Robust Employee Referral Bonuses
401K Plus EMPLOYER MATCHING
Free Uniforms
Full suite of health benefits or pay in lieu of benefits
About Elderwood at Lancaster
Elderwood at Lancaster is nationally recognized for quality long-term care and short-term rehabilitation services. This close-knit senior care facility with a family feel is located near the historic Village of Lancaster, in Lancaster, NY and convenient to the rural communities in eastern Erie County. Long-term residents with dementia benefit from the Seasons Memory Care program, while a highly-regarded subacute rehabilitation department provides comprehensive short-term physical, occupational and speech therapy.
Join Our Team: Elderwood is growing and we want you to grow with us! Employee Perks!: 401K Retirement Plan with Company Match, Close to thruway entrances/exits, Conveniently located on a bus route, Free On-Site Parking, Free Uniforms, Generous PTO & holiday package, Life Insurance, Medical, Dental, and Vision insurance, NEW Weekly Pay Schedule!, Point-earning employee reward program: redeem for prizes!, Substantial employee referral program, Tuition reimbursement program Responsibilities:
Review menus and production sheets to determine food quantities needed for regular, mechanically altered and other special diet needs.
Prepare specified food items, as assigned.
Test cooked foods by tasting and smelling samples.
Ensure that sanitation and safety standards are met in the preparation, cooking and production line stages of food production.
Maintain cleanliness and upkeep of specified equipment and the general kitchen work area.
Supervise food being cooked; ensures that food is held and served at correct temperature.
Assist with preparation of and distribution of foodstuffs.
Qualifications:
Minimum 18 yrs. age required. High school diploma or equivalent preferred.
Previous food preparation experience required.
Ability to understand and organize food preparation activities required.
Ability to carry out cooking tasks at a safe and efficient level of performance required.
Knowledge of food preparation and production process necessary.
Pride in quality of food and service necessary.
High degree of personal cleanliness and good hygiene; health status suitable for service of food required.
Respect for residents’ privacy and rights; respectful and dignified treatment of residents required.
Elderwood expects all current and new employees to be vaccinated against COVID-19. If hired, you will be required to provide proof of vaccination. Employees may request a medical exemption from vaccination.
EOE Statement: WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.
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