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Operations Manager Down To Earth Cuisine
Do you wake up in the morning wanting to be in charge of your own destiny?
We are looking for someone who:
● Is Confident and assertive, entrepreneurial, and future thinking
● Is Socially poised and friendly who enjoys mentoring and challenging people
● Has a natural sense of urgency, can juggle multiple tasks/projects and loves the pressure
● Pays Attention to detail and builds policies and procedures
If this is you, keep reading to learn more.
Operations Manager
Join our culture where we celebrate your unique talents while we build a team of like-minded professionals eager to thrive in a competitive environment.
We are unique, a chef driven company delivering unparalleled service in our clients’ homes and at special events. We care about our chefs and understand their time is valuable, so we make sure they serve clients in areas nearest to where they live. We offer our services throughout the greater Seattle and neighboring areas.
Your job will be to design and create the systems, processes, and procedures that we need to grow. We have successfully rocketed to our current position but now need to lay the foundation for even more explosive growth. With your help we will grow to new heights.
Please click our link:
Operations Manager Down To Earth Cuisine
● 2 Questions
● 7 Minutes
Job Type: Full-time
Pay: $80,000.00 – $95,000.00 per year
Benefits:
- Flexible schedule
- Health insurance
- Paid time off
- Retirement plan
Schedule:
- 8 hour shift
- Monday to Friday
Work Location: Hybrid remote in Seattle, WA 98107
