We are a multiple-location pizza restaurant family, rapidly growing. Do you know every aspect of a pizza restaurant’s operations? Are you a hands-on manager that inspires the best out of people? Want to work in a culture that is supportive, words hard but understands work-life balance, and work for somebody that won’t micromanage you?
The position specifically involves two pieces. 1) Field operations: rotating between our restaurants generally supervising operations, with occasionally filling in for a shift manager if sick / out 2) strategic operations – working with other leaders to continuously improve our teams, processes, vendor relations, and marketing approaches. Both pieces are important. If you can do all of that, schedule would be 5 days on, two days off (and can include one weekend day).
Must have 3+ years experience managing a pizza restaurant, 10+ years general restaurant experience.
Job Type: Full-time
Pay: From $70,000.00 per year
Benefits:
Schedule:
Supplemental Pay:
Experience:
Work Location: Multiple Locations
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