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Job Description
Capital Tacos, the rapidly growing fast-casual Tex-Mex chain, is now hiring BOH and kitchen-first team members for multiple new store openings.
Our kitchen-first team members help lead our stores by preparing the recipes that have won us so many local and national awards over the years. You will earn generous compensation while honing all facets of your kitchen mastery. Our BOH team members have the option to work FOH shifts as well. These positions also come with the opportunity to become a shift leader and to join our management training program.
Capital Tacos was recently named one of the Top 40 restaurants in the nation by QSR Magazine. The list of awards Capital Tacos has won over the years is far too numerous to mention but include being named a Top 3 Taco in the US (Foursquare/Business Insider), Top 2 Place to Eat In Tampa (Yelp!), Top Taco in Florida (MSN), and Top Inexpensive Eat in Tampa (Tampa Bay Times), and are featured by local and regional TV (media, newspapers, influencers, etc.) regularly.
Responsibilities
- Help prep over 50 recipes from scratch weekly
- Help ensure our guests enjoy the absolute best tasting food
- Ensure compliance with all health and safety regulations
Skills
- Commercial Kitchen Experience
- Excellent communication skills
- Job Type: Part Time and Full-time
Physical Setting:
- Fast casual restaurant
Schedule:
- 4-8 hour shifts
- Day / Night shift
- Holidays
- Weekend availability
Capital Tacos provides equal employment opportunities to all employees and applicants in all company facilities without regard to race, color, religious creed, sex, national origin, ancestry, citizenship status, pregnancy, childbirth, physical disability, mental and/or intellectual disability, age, military status or status as a Vietnam-era or special disabled veteran, marital status, registered domestic partner or civil union status,gender, medical condition, genetic information, or sexual orientation in accordance with applicable federal, state and local laws.
