We are a rapidly growing company with opportunities for personal and professional growth. This includes general managers looking to excel into a supervisor role.
Job Requirements:
– Customer focus – strong hospitality and customer service skills, enjoys engaging with the customer.
– Training & Coaching
– Leadership skills
– Organization and goal focus
– Flexibility and adaptability
Must have ability to:
– Perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time.
– Work in and out of different temperature ranges.
– Stand for long periods of time.
– Lift up to 50 pounds.
– Work around nuts and other allergens.
Up to 60k base salary per year. Plus bonus, health insurance, dental insurance, and paid time off.
Job Type: Full-time
Pay: Up to $60,000.00 per year
Benefits:
Restaurant type:
Ability to commute/relocate:
License/Certification:
Work Location: One location
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