Resume AND cover letter are required.ABOUT DC CENTRAL KITCHEN:
DC Central Kitchen (DCCK) is an iconic nonprofit and social enterprise that combats hunger and poverty through job training and job creation. Our approach provides hands-on culinary job training while creating living-wage jobs and bringing nutritious, dignified food where it is most needed in our city. We serve scratch-cooked farm-to-school meals in DC schools; deliver fresh, affordable produce to corner stores in neighborhoods without supermarkets; provide delicious catering; and operate healthy cafes that double as job training venues. Above all else, we are committed to creating a more just, equitable, and inclusive community, both outside our doors and right here on our team. We strive to offer a safe environment to learn, discover, and develop individual strengths while pursuing meaningful career pathways. As an Equal Opportunity Employer, we recognize and work to address the lasting effects of historic injustices and systemic racism, and we strongly encourage people of color, women, LGBTQ people, returning citizens, and people who have experienced poverty or homelessness to apply to join our team.DEPARTMENT DESCRIPTION:
The accounting/finance department handles all accounting-related matters for the organization.POSITION DESCRIPTION:
As an integral member of DC Central Kitchen’s leadership team, the Director of Finance will be instrumental in driving change and implementing strategic planning and internal initiatives. Working closely with the C-Suite and other directors, this role will lead the annual fiscal planning and budgeting process, with input from the CFO. In addition to budgeting, this role will oversee financial forecasting, cash flow, coordination of audit activities as well as accounts payable and receivable. They will engage in continuous improvement measures to ensure that internal systems are in line with industry standards and best practices. This position will report to the CFO.*Full COVID-19 vaccination is required. *DUTIES AND RESPONSIBILITIES:
MINIMUM QUALIFICATIONS:
PREFERRED QUALIFICATIONS:
PHYSICAL DEMANDS:
BENEFITS:
ONLY applicants who include a resume AND cover letter will be considered for this role. Please upload your resume and cover letter through the link provided.NOTE:This document is an outline of the primary tasks assigned and may be changed at the discretion of management, formally or informally, either verbally or in writing. All team members are expected to assist DC Central Kitchen in achieving its goals even if such tasks are beyond the scope of this outline. The job description does not constitute an employment contract, implied or otherwise, other than an “at will” relationship and is subject to change by the employer as the needs of the employer and requirements of the job change.DC Central Kitchen is an Equal Employment Opportunity employer and a Strengths-based organization.Job Type: Full-timePay: $85,000.00 – $115,000.00 per yearBenefits:
Schedule:
Work Location: One location
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